Regular Earl Grey Tea in Teabags

Savor the light, refreshing taste from an infusion of this Regular Earl Grey Tea into your hot or iced cup. This tangy blend helps reduce depression and calms anxiety through the excellent combination of Indian and Ceylon teas. Its distinctive flavor comes from the bergamot orange oil that produces a sweet and sour taste comparative to a pear lemon and sour orange. This tea has a flowery fragrance emerging from the bright coppery infusion of its premium fresh tea blend. This English-style tea, without strings and tags to coil around the spoon as you stir the brew in a teapot, contains 3.1 g. of tea. This blend has 50% more tea compared to the US-styled string and tag teabags that only contain 2.1 g. of tea. Unwind and relax by having a cup of this remarkable drink.

For preparation instructions, click this How to Make Tea link for more details.

This tea blend is available in six sizes. To order, please select from the options above.

First time trying English Tea Store's Regular Earl Grey Tea? Try our Sample Size of 5 teabags. This flavor is also in 25 teabags (2.75 oz. - pouch), 25 tea bags (2.75 oz. - tin), 50 teabags (5.5 oz.- pouch), 100 teabags (11 oz.- pouch), and 500 teabags oz. (3.43 lbs.- pouch) net weight per pack, respectively.

Regular Earl Grey Tea is gluten-free. It does not contain nuts, wheat, crustacea, eggs, milk or dairy, sulfites, and is soy lecithin-free. This tea is packed at a factory that has nuts on the premises.

The caffeine content of this tea is MEDIUM. This tea contains natural caffeine found in the L. Camellia Sinensis family. A cup of black tea steeped in boiled water for 5 minutes will contain between 27 to 35 milligrams of caffeine. An equal-sized cup of coffee will contain between 80 to 100 milligrams of caffeine. Caffeine quickly becomes soluble in very hot water. If you wish to reduce the caffeine level in this tea, briefly rinsing the tea leaves in extremely hot water will reduce the caffeine content between 25-50% with only a minor effect on taste.

This tea's antioxidant content is HIGH with 7.50-9.99% polyphenols by dry weight. The longer you steep your tea, the more polyphenols will be extracted, based on the test results of 5 minutes steeping time. Polyphenol percentages may fluctuate with the lot, grade of tea, testing method, the temperature of the water, and freshness of the tea. More antioxidants are extracted from the L. Camellia Sinesis tea when it is brewed longer and get a greater antioxidant benefit when more tea is used.

Nutritional Information: Amount per Serving - Serving size of 2.5 g. of loose tea makes 8 fluid oz. or 240 ml.

• Calories: 0
• Fat: 0 g.
• Sodium: 2 mg.
• Carbohydrate: 1 g.
• Protein: 0.1 g.

Without a significant source of fat, saturated fat, trans fat, cholesterol, dietary fiber, sugars, vitamin A, vitamin C, calcium and iron